Turnip

Turnips are one of the three farmable crops, the others being peas and broad beans. They can be planted in April and are ready to harvest throughout late summer and all of autumn. In a typical field, there will be 4 or 5 waves of turnips ready for harvesting - most of which occur in September. Turnips can be cooked into stewed turnips in the embers of a fire; however they do not restore much hunger, raw or cooked. Seeds will cease to grow in October.