Soft mushroom

Soft mushrooms are a poisonous mushroom, causing nausea and vomitting if eaten raw. They can be safely eaten once blanched - this can be done using the cookery skill.

Soft mushrooms first sprout in May, maturing in sixty days and withering in July. Soft mushrooms can be found in groves and meadows and may appear on suitable maps fifteen percent of the time. They can occur in groups of up to five mushrooms, with a maximum of seven mushrooms per local map.